Italian breads
Our selection of real Italian breads is inspired by traditional recipes, prepared with high-quality ingredients and baked according to authentic methods. Delight your customers with the artisanal look of the pinsa and the unique texture of the schiacciata. Serve your customers a little piece of Italy with our distinctive, artisanal bread.
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- Bread > Italian breads

New
Schiacciata farcita pesto
120 g
18 cm
5002259

New
Pane cereali
90 g
16 cm
5002251

New
Pane rosmarino
90 g
16 cm
5002250

New
Pane rosa
90 g
16 cm
5002249

New
Pinsa tradizionale media
130 g
20 cm
5002235

Schiacciata lingua romana pre-sliced
650 g
56 cm
5001994

Schiacciata romana multigrain pre-sliced
100 g
16 cm
5001922

Schiacciata romana white pre-sliced
100 g
16 cm
5001921

Ciabatta snack fitness
125 g
17 cm
2306980

Ciabatta snack
125 g
17 cm
2306500

Ciabatta
285 g
37 cm
2306028

Ciabatta FB 120
120 g
17 cm
2104690

Pinsa tradizionale
230 g
30 cm
5002195

Focaccia rosmarino
800 g
30 cm
5002116

Focaccia pomodori
800 g
30 cm
5002115

Focaccia white pre-grilled pre-sliced
100 g
14 cm
5001992

Focaccia tomato oregano pre-sliced
100 g
14 cm
5001991

Pagnottella rustica 110
110 g
14 cm
5001181

Ciabatta pre-grilled pre-sliced 120
120 g
19 cm
5000935

Panini sesame nigella
130 g
20 cm
5000898

Tramezzino wheat-rye Lateral Sliced
1000 g
48 cm
5000779

Tramezzino Lateral Sliced
1000 g
48 cm
5000484

Focaccia roll fine herbs pre-sliced
100 g
Ø 12 cm
5000265

Panini pre-grilled pre-sliced 110
110 g
21 cm
2104410

Panini 125
125 g
27 cm
2104385

Ciabatta 105
105 g
12 cm
2104384

Bocata 140
140 g
18 cm
2104370

Ciabatta FB 120
120 g
17 cm
2104368

Panini pre-grilled 110
110 g
21 cm
2104364

Panini wholemeal pre-grilled pre-sliced
110 g
21 cm
2104218

Panini white 27
125 g
27 cm
2103987

Panini white pre-grilled 27
125 g
27 cm
2103802

Panini white pre-grilled pre-sliced 27
125 g
27 cm
2104154
Italian breads
LLBG: your Italian bread supplier
Our range of bread products includes various Italian breads, prepared according to traditional methods. You can taste the difference! Buon appetito!
How do you prepare LLBG's Italian breads?
LLBG's Italian breads can be prepared in various ways. We have five baking technologies for our Italian breads:
- Fully baked: the product is fully baked during the production process. However, we recommend baking/heating up the product for a few minutes to get the perfect result (e.g. crispy crust). If you heat up the product, you usually don’t need to defrost it unless indicated in the instructions.
- Part baked: the product is partially baked during the production process. You just need to bake it for a few minutes for the perfect result.
- Ready to bake: the product was not baked during the production process but has undergone all essential preparatory steps (e.g. rising). You need to bake the product to get the finished result.
- Serve hot: we recommend you serve this product hot. The baking/heating instructions help you to reach the perfect serving temperature in the quickest time.
- Thaw & serve: you don't need to bake/heat up this product. The item can be served after the defrosting time stated in the instructions.
You can find information about how to prepare the product on the technical sheet for each Italian bread.
Italian breads for every hospitality business
Whether you have a bakery, sandwich shop, coffee shop, restaurant, hotel or catering company, La Lorraine Bakery Group is always your reliable partner for quality Italian bread products. We believe that when you grow, we grow. So we not only want to support you with our products, but also with advice and help tailored to you.