Let us know what you need and get a quick response:
What's the price?
Where is it for sale?
I want a sample
I want additional product information
...
Schiacciata Romana hell
PopularFertigbebackenes, traditionell italienisches Fladenbrot aus einem Biga-Teig aus nur 3 Zutaten: Wasser, Mehl und Hefe. Eine Art Focaccia aus Weizenmehl, mit einer offenen Krumenstruktur. Mit extra nativem Olivenöl nach der traditionellen „Romana“-Methode: kurz und bei hoher Temperatur auf Stein gebacken. Handwerklich sanft mit den Fingern gepresst für ein authentisches Aussehen. Ideal für Sandwiches.
Interested?
Everything about this product
Download technical datasheetArticle Code:5002176
Breite:8 cm
Höhe:3 cm
Länge:16 cm
Gewicht:80 g
Packaging:64 PCS C/S - 30 C/S PAL
- Auch ohne Aufbacken, einfach nur Auftauen & Servieren möglich (60 Minuten bei Raumtemperatur)
Preheating:230 °C
Baking:200 °C · 3 m
Defrost: · 30 m
- Stonebaked
- Suitable for vegans
- Suitable for vegetarians
Why choose La Lorraine Bakery Group?
Your supplier for bakery products
Looking for a wholesaler in bakery products to expand your assortment? LLBG is the partner you’re looking for. But we are so much more than that: we're your manufacturer, supplier, and above all, your partner for bakery products. Our range for your bakery, restaurant, hotel, sandwich shop or catering company is available from your local wholesaler, where over 15,000 customers already choose our products every day. We offer an extensive range of fresh and high-quality products, delivered straight from our own production sites. What you can expect from us:
A personal point of contact for all your questions
A wide range for every moment of the day
Artisanal quality on a large scale
A reliable supplier of bakery products for every type of business
3 strong brands, 1 contact person for your business