Patisserie
La Lorraine Bakery Group has more than 85 years of experience in the milling and bakery sector. We know the patisserie world like no other and our chefs create quality, flavourful patisserie products time and again. Want to expand your range? Discover LLBG's range.
Selected filters
- Patisserie

New
Tiramisu
90 g
Ø 7 cm
5002248

New
Pistachio cheesecake
114 g
Ø 24 cm
5002247

New
Vegan cheesecake salted caramel crumble
80 g
Ø 6 cm
5002246

New
Basque-style cheesecake
114 g
Ø 24 cm
5002236

New
American pancakes cocoa
40 g
Ø 10 cm
5002234

New
Raspberry passion fruit dessert
80 g
Ø 6 cm
5002200

New
Brownie tart salted caramel
92 g
Ø 24 cm
5002190

New
Bresilienne tartlet
129 g
Ø 8 cm
2104741

Apple-caramel dessert
80 g
Ø 6 cm
5002279

American pancakes banana spelt
40 g
Ø 10 cm
5002240

American pancakes plain
40 g
Ø 10 cm
5002239

Flanders sweet pancakes
60 g
Ø 18 cm
5002241

Vegan passion fruit-mango mousse crumble
70 g
Ø 7 cm
5002152

Vegan chocolate mousse crumble
70 g
Ø 7 cm
5002151

Vegan cassis mousse crumble
70 g
Ø 7 cm
5002150

Vegan raspberry mousse crumble
70 g
Ø 7 cm
5002149

Mini dutch pancake bites
8 g
Ø 4 cm
5002143

Feuilleté aux pommes
105 g
Ø 10 cm
5002089

Porridge bread cranberries pre-sliced
850 g
22 cm
5002068

Iced carrot cake with walnuts
178 g
Ø 25 cm
5002066

Strawberry red velvet cake
150 g
Ø 24 cm
5002065

Banana bread with walnuts pre-sliced
1090 g
27 cm
5002005

Chocolate fudge cake
150 g
Ø 24 cm
5001958

Apple crumble cheese cake
133 g
Ø 24 cm
5001932

Classic cheesecake
85 g
6 cm
5001914

Marbled blueberry cheesecake
85 g
6 cm
5001913

Mini sugar waffle treats
15 g
6 cm
5001910

Raspberry white chocolate delight
90 g
10 cm
5001845

Moelleux chocolate
90 g
Ø 7 cm
5001771

Mini pastel de nata
25 g
Ø 5 cm
5001692

Belgian chocolate ring cake
800 g
Ø 21 cm
5001589

Belgian apple ring cake
825 g
Ø 21 cm
5001588

Lemon ring cake
800 g
Ø 21 cm
5001522

Coffret mini macarons de paris
12 g
Ø 3 cm
5001507

Mini donut fancy mix
20 g
Ø 5 cm
5001502

Apple tart maison
178 g
Ø 26 cm
5001369

Chocolate cream cake
125 g
Ø 24 cm
5001364

Mini moelleux intense
25 g
Ø 4 cm
5001363

American mini muffin mix
15 g
Ø 4 cm
5001287

Profiterole chocolate praliné
18 g
Ø 3 cm
5001191

Apfelstrudel 125
1 kg
5000996

White cheese cake
133 g
Ø 24 cm
5000933

Profiterole dairy cream
12 g
Ø 4 cm
5000700

Apple tart normande
158 g
Ø 30 cm
5000697

Tiramisu tondo
90 g
Ø 24 cm
5000642

Crostata al limone
100 g
Ø 24 cm
5000640

Brussels waffle
80 g
17 cm
5000622

Mini éclair vanilla chocolate
17 g
5 cm
5000110
Patisserie
LLBG: your patisserie supplier
Patisserie is an art form: it requires consistency and precision. Each pastry and each cake is a masterpiece. And this is precisely what our chefs excel at. At La Lorraine Bakery Group, we understand the nuances of patisserie like no other and combine our craftsmanship with innovation to create the highest quality products.
Our patisserie collection is the perfect addition to take your range to a new level. With the extensive portfolio of refined desserts from LLBG, your customers and guests will have the best flavour experience. Taste the delicious products from La Lorraine Bakery Group:
Want to add more sweetness to your range? Discover our viennoiserie and sweet snacking. What could be better?
How do you prepare LLBG's patisserie products?
LLBG's patisserie products have different preparation methods. We have 5 baking technologies:
- Fully baked: the product is fully baked during the production process. However, we recommend baking/heating up the product for a few minutes to get the perfect result (e.g. crispy crust). If you heat up the product, you usually don’t need to defrost it unless indicated in the instructions.
- Part baked: the product is partially baked during the production process. You just need to bake it for a few minutes for the perfect result.
- Ready to bake: the product was not baked during the production process but has undergone all essential preparatory steps (e.g. rising). You need to bake the product to get the finished result.
- Serve hot: we recommend serving this product hot. The baking/heating instructions help you to reach the perfect serving temperature in the quickest time.
- Thaw & serve: you don't need to bake/heat up this product. The item can be served after the defrosting time stated in the instructions.
You can find information about how to prepare the product on the technical sheet for each product.
Patisserie for every hospitality business
Whether you have a bakery, sandwich shop, coffee bar, restaurant, hotel or catering company, La Lorraine Bakery Group is always your reliable partner for quality patisserie products. We believe that when you grow, we grow. So we not only want to support you with our products, but also with advice and help tailored to you.