Baguette multicéréales à l' ancienne 280

Authentic sourdough multigrain baguette with plenty of seeds and grains: linseed, sesame seed, sunflower seeds, oat flakes & oat grits, wheat bran & wheat flakes, coarsely ground rye and roasted barley malt, baked on stone.

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Everything about this product

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Size

Article Code:5001145

Width:6 cm

Height:4 cm

Length:54 cm

Weight:280 g

Packaging:20 PCS C/S - 36 C/S PAL

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Serve

Display the products at room temperature (18 – 26°C), protect from the sun to avoid potential appearance changes and sell within 4h after baking for the perfect serve.

Preheating:210 °C

Baking:180 °C · 11 m

Defrost:22 °C · 15 m

Nutritional & certification

Stonebaked
Suitable for vegetarians
Sourdough
Suitable for vegans

Classic with a twist

This classic recipe has been enriched with sourdough. The kind of bread your customers know and love with a luxurious twist. Slightly extravagant and extremely delicious.

Rustic look

The rustic look of our products emphasises the artisanal quality and craftsmanship, which will differentiate your products and give them an attractive appearance.

Thin, crisp crust

A thin, crisp crust stimulates the senses and creates a nice contrast with the buttery soft inside. A delight to bite into.

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Why choose La Lorraine Bakery Group?

Your supplier for bakery products

Looking for a wholesaler in bakery products to expand your assortment? LLBG is the partner you’re looking for. But we are so much more than that: we're your manufacturer, supplier, and above all, your partner for bakery products. Our range for your bakery, restaurant, hotel, sandwich shop or catering company is available from your local wholesaler, where over 15,000 customers already choose our products every day. We offer an extensive range of fresh and high-quality products, delivered straight from our own production sites. What you can expect from us: